Franke Evolution Bean to Cup
When it comes to high performance, there is no better choice than the modestly sized Franke Evolution bean to cup coffee machine.
The standard model alone has everything and more you will require. With its state of the art technology, there is virtually no task it cannot handle with ease.
Its elegance is the delight of catering professionals, which is why the Franke Evolution bean to cup machine has such a huge following throughout the catering industry: these include restaurants, bars, hotels, large canteens and offices. In it's a coffee machine with character and it excels in one particular area:
Operating Panel
Very easy to operate, the large, clear product buttons are individually programmed and display labelled. Whether in self-service operation with a maximum of 6 coffee products or in the site operated model with up to 20 different coffee product options, you are in total in control of the drinks.
Customised Settings
The intelligent chip cards allow the user set up in a few seconds, such as the strength of coffee and the size of the coffee. After installation the optimum setting values are stored on a chip card, from where they can be downloaded at any time.
Dispensing
With the height of the coffee and milk dispenser adjusted simply from 80 to 150 mm, you can use all the popular sizes of cups and containers. The optimised coffee supply system and the combined dispenser guarantee that the coffee is always at the ideal temperature and that cups are filled evenly when using the double-dispenser system. The dispenser is extremely easy to dismantle and can be cleaned in luke warm water or a dishwasher.
Milk System
With the Franke milk system, cappuccino, latte, latte macchiato and hot and cold milk are produced quickly.
The milk dispensing head is integrated directly into the coffee machine's dispense system, meaning it can dispense coffee and milk simultaneously using a single or double dispenser. The milk dispenser is programmable to dispense the milk either before, during or after the coffee is being dispensed.
The compressor refrigerator stores the milk at a constant cool 5 degrees C so that up to 6 litres of milk can be kept fresh for an extended period. The integrated electronic pump, which is electronically controlled to the programming of the coffee machine, ensures that the milk is dispensed in precise doses.
The modular milk system is easy to clean and is integrated into the design of the Evolution. For an immaculate appearance the automatic rinsing and cleaning programme makes sure the milk is processed under totally hygienic conditions at all times. The entire milk system is rinsed automatically either each time a product is dispensed or after a pre-programmable period of time. The dispenser head is easily accessible and, if the need arises, it can be removed for cleaning.
Standard Features
- Fully electronic control board with illuminated LCD display
- 5 or 6 buttons for coffee and milk products
- second programme selectable using a special function
- Up to 20 different coffee products individually programmable
- Customised product labelling so you can decide which drinks are displayed and served
- Low-noise precision grinder with direct grinding
- Repeat programme for each product
- Adjustable coffee outlet dispenser ranging from 80 to 150 mm
- Metal brewing unit with constant piston heater for consistent drinks
- 1 or 2 high-grade stainless steel boilers for coffee, hot water/steam
- Automatic cleaning and rinsing programme. Easy to use
- Funnel for filling ground coffee manually for decaf
- Dry coffee grounds ejected into tray holding 50 portions, with electronic overfill safeguard
- Plastic coffee bean container, capacity 1.3 kg which is removable
- Coffee bean level monitoring
- Internal counter audit for each product so you can keep track of drinks dispensed
- Prepared for connection to standard commercial dispensing and billing systems
- Stainless steel and plastic casing in anthracite or silver
- Refridgeration unit, stores milk at constant 5°C
- Cold milk dispenser
- Consistent milk dosing
- Milk level monitoring with visual indication on the machine's display
- Milk products halted when the milk container is empty
- Cup monitoring (for self-service)
- Double cappuccinatore to make 2 cappuccinos at the same time
