Ciao Fairtrade Organic Coffee Beans 10x500g
Ciao Fairtrade Organic Espresso Coffee Beans 10x500g
NEWS UPDATE - Best Roaster European Award Winner. Achieved 'Highly Commended' Award.
Being one of our best top 2 selling coffee blends for many years now, we knew our Fairtrade Organic coffee blend was special. A joint award achieved by both this roaster blend and illy coffee, our customers (and their customers) have always told us that this blend is a firm favourite.
Being fair to farmers and grown in organically certified soil, this premium quality coffee is blended to be a typical Italian style coffee ideal for all coffee drinks including espresso, cappuccino and latte. A medium roasted rich blend of Central American and Brazilian beans with a hint (10%) of washed Indian robusta beans. This coffee has plenty of body and a smooth rounded aftertaste. A lightly fruity acidity and sweet notes are key characteristics to this well balanced coffee.
A premium ethical blend which costs less than 10p per single shot dispense cup.
All our Ciao coffee packaging is 100% biodegradable
We offer complimentary Ciao branded point of sale to our Ciao coffee customers, including small posters, table cards and menu cards. Ciao branded sugar sticks and coffee cups and saucers are also available to purchase.
Costa Rica, India, Ethiopia & Kenya
1 - 5
10x500g - One Way Valves
Servings per Case
Cost per Cup
Coffee overview by region
Some excellent coffees come from many parts of Central America. Mainly Arabica Coffee, grown at high altitudes in rich fertile soil. The best El Salvadorians are fragrant, mildly complex, lively and pleasantly gentle where Costa Rican coffee is consistently smooth and fragrant. Prized for their high notes, bright citrus or berry-like flavours in the acidity, with distinctful nut-to-chocolate roasty flavours. Guatemalan coffees, grown at over 5,000 feet, are fruity and nuanced, and they have very good acidity. We usually blend 2 Central American region coffees in our Barista blend.
Indian coffee was first grown around 1670, and are becoming more represented in the world coffee market these days and offer good balance, pronounced body, medium acidity (which can vary from regoin to region) and subtle spicey notes in these mild coffees. Sometimes you find hints of earthiness. Source of good Robusta coffees.
Brazil as the world’s largest coffee producer, supplies a third of the world’s supply. Most coffee from Brazil is of commercial grade, albeit it does produce some good specialty coffees. Coffee in Brazil is grown at altitudes of only 2,000 to 4,000 feet. Brazilian coffee can be nutty, sweet, low-acid, and develop exceptional bittersweet and chocolate roast tastes but usually uncomplicated. Great for Italian style espresso.
Consumable products ordered by 2.30pm are dispatched same day for next working day delivery (Mon-Fri) subject to stock levels.
Coffee equipment and slush machines will be delivered within 2 working days(Mon-Fri) if ordered before 12.30pm.
Coffee equipment requiring an engineer installation will take between 4 - 8 working days. Check for details.